8 Trips Every Foodie Should Consider Taking

If you’re a big fan of wine and adventure, a tour from Buenos Aires to the quaint hillsides of Chile will tick a lot of boxes for you. From fine wines to the world’s best steak, it’s a journey that will keep all foodies happy. Plus, when you consider the sights along the way, it’s truly something special.  

Awaken your senses as you take the trip of a lifetime to India. From chaotic traffic and bright culture to roti’s and tandoori infusions, there’s much to be appreciated. The cuisine varies from region to region, so as you work your way around the country, there’s much to be discovered. 

Northern Spain is bursting at the seams with charming eateries and tavernas. Spain is home to good food, great wine, and excellent hospitality. From chorizo and La Rioja, you’re in for a treat. 

A wine tour in Bolivia is the perfect trip for the adventurous foodie. In Bolivia, traditional rubs should with contemporary. Bolivian wine is yet to infiltrate the international market, so if you’re keen to try some truly unique samples, it’s about time you hop on a plane.

Massachusetts is home to some of New England’s most impressive breweries. From innovative microbreweries to old school operations, you won’t be short of choice. Plus, the views along the way are pretty remarkable.

From Chiang Mai to the beaches of the south, Thailand’s busy streets are peppered with exciting street food experiences. Whether you try a tempting mango sticky rice along the floating markets of Bangkok or opt for a spicy dish in Krabi, you’re sure to be impressed! 

If you’re a lover of food, wine, culture, and, of course, cycling, paddle your way to France. There are plenty of tours that will allow you to explore the beautiful countryside on two wheels while indulging in copious cheese and wine along the way. Think lazy afternoon lunches, chateaux’s, and carefree exploration.

With baked, sautéed and grilled delights on every corner, a trip to Jordan is sure to delight your taste buds. From the famous Beit Sitti cooking school to indulgent mezze’s and modern twists on classic recipes, you won’t be short of choice.